Found in 1897, Church Road combines traditional winemaking techniques with modern thinking and innovation to craft premium, complex wines. This creamy textured Hawke's Bay Chardonnay is unashamedly just a little bit old school. Ripe peach, tropical fruit and fragrant citrus notes are enhanced by toasty oak, wild fermentation, full malolactic and regular yeast lees string. This approach delivers layers of flavour reminiscent of toasted brioche, roasted hazelnut and sizzle butter.

Named in honour of Gwen, the Wife of Tom McDonald, father of Church Road. Gwen explores a more elegant and refined style of winemaking. Gwen Chardonnay is a dry, elegant and refreshing Chardonnay with exceptional length and finesse. On the nose, the wine is reminiscent of citrus and ripe apple with citrus blossom and acacia floral notes. Subtle mineral complexity provides depth and interest, while there is a gentle creamy richness adding a more textural element to the palate.

Named in honour of Gwen, the Wife of Tom McDonald, father of Church Road. Gwen explores a more elegant and refined style of winemaking. Gwen Rosé is an off dry and finely textured Syrah rosé with subtle red fruit, floral notes, spice, and an underlying creaminess. On the palate, gentle acidity and a slatey minerality make this a sophisticated drink that will work well as an aperitif or as a versatile food wine. A great match with a range of fresh salads, seafood, poultry, and cold cuts.

The McDonald Series wines are an expression of both their fruit and the vision of their namesake winemaker. The finest free run juice was barrel fermented in predominantly older French oak to produce this finely textured, elegant Chardonnay. Vibrant citrus and stonefruit flavours are overlaid with subtle creamy oak and complexities of toasted hazelnut and brioche.

The McDonald Series wines are an expression of both exceptional fruit and the vision of legendary winemaker Tom McDonald. Sourced from Central Otago - one of the world's greatest Pinot Noir regions - this wine reveals vibrant red and black fruit aromas layered with floral, spice and fresh thyme notes. Fresh, juicy and beautifully balanced, it finishes with fine tannins and impressive length, offering immediate appeal while rewarding careful cellaring for years to come.

The McDonald Series wines are an expression of both their fruit and the vision of their namesake winemaker. Hand harvested and gently whole bunch pressed to craft a finely textured, complex and age-worthy style of Sauvignon Blanc. Vibrant flavours of quince, nectarine, pink grapefruit and elderflower are complimented by a flinty minerality, notes of roasted cashew nut and a subtle creaminess derived from wild fermentation and lees aging in French oak.

Crafted from premium fruit grown in Hawke's Bay's renowned Bridge Pa Triangle and Gimblett Gravels districts, Church Road Merlot Cabernet Blend showcases the harmony of classic Bordeaux varieties. Fragrant and elegantly structured, it reveals layers of dark berry, cherry and plum, complemented by subtle notes of spice, violet, cedar and rosewood. A medium-bodied palate builds to a long, satisfying finish, delivering a wine of power, finesse and exceptional drinkability.

Found in 1897, Church Road combines traditional winemaking techniques with modern thinking and innovation to craft premium, complex wines. A richly textured Pinot Gris with exceptional aromatics. Pear drop and nectarine aromas are heightened by lifted ginger spice, rose and honeysuckle notes, while the palate is rich and long with a medium dry finish. This wine is well matched with seafood, white meats and many Asian-inspired dishes.

Found in 1897, Church Road combines traditional winemaking techniques with modern thinking and innovation to craft premium, complex wines. Grown predominantly on their cooler Matapiro vineyard, this site produces vibrant, flavourful Sauvignon Blanc. Passionfruit, elderflower, grapefruit and herbal undertones are carried on a finely textured palate, enhance with a touch of new French Oak.

Church Road Syrah expressed the warm climate of Hawke's Bay perfectly with ripe plum, cherry and hints of spice. Complexity from it's time in oak barrels offers this wine profound texture, body and finesse. Suitable for any occasion and paired with red meats, pastas or to have with your next convivial moment shared with friends or family.

A nod to the chardonnays of the past with oak, buttery toast aromas & a peach stonefruit flavour profile.

Since 1987, Cloudy Bay Pelorus has set the benchmark for New Zealand sparkling wine. Crafted using the traditional méthode traditionnelle, Pelorus delivers crisp citrus and orchard fruit aromas layered with subtle notes of fresh bread from extended lees ageing. A creamy, toasty palate and lingering nutty finish create a sparkling wine of remarkable finesse and complexity, making it a perfect choice for celebrations, aperitifs, and special occasions alike.